Our recent lunch: Tempeh Panini
(Recipe: here)
We pioneered making tempeh on stainless steel trays using water to heat and cool the tempeh.
Recently we have developed an incubator that makes tempeh without using a water bath and we are looking for people who want to operate as a worker owned coop to bring it to market.
Using a stainless steel pan, you can make a 3 lb flat cake of tempeh and cut it into any shape your heart desires.
All it takes is an incubator, a stainless steel tray, an aquarium water heater, air pump and air stone.
( See the Notes for more information )